 |  | Delaware North Companies’ cookbooks really can take you around the world. The newly released Home Plate contains recipes from some of the greatest sports venues in America and features such regional favorites as the St. Louis Hand-Rolled Pretzel and New England Lobster Roll. The company’s flagship cookbook, Pathways to Plate, is a compilation of recipes from such natural wonders as Yosemite National Park and Niagara Falls State Park. Flip through the book’s pages and discover Wawona Apple Pie or Balsams Lager Shrimp. The results of over 90 years in the culinary business and the hard work of some of the most famous chefs on the planet, these cookbooks are a testament to great food and unique, beautiful places. Perfect for travelers, food gurus and sports lovers, Pathways to Plate and Home Plate will help you travel the world from the comforts of your own kitchen.
|
|
|
